Rapport sur l'organisation du commerce de la boucherie fait au Conseil Municipal de Paris dans sa séance du 13 août 1841, au nom d'une commission spéciale /
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Corporate Author: | |
Format: | Online Book |
Language: | French |
Published: |
Paris :
Vinchon, Imprimeur de la Préfecture du Départment de la Seine,
1842.
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Edition: | 2e éd. |
Subjects: | |
Access: | Full text online |
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035 | |a (OCoLC)ocm18249415 | ||
040 | |a DLM |c GKR |d OCL |d Thomson Gale | ||
043 | |a e-fr--- | ||
100 | 1 | |a Boulay de La Meurthe, Henry, |d 1797-1858. | |
245 | 1 | 0 | |a Rapport sur l'organisation du commerce de la boucherie |h [electronic resource] : |b fait au Conseil Municipal de Paris dans sa séance du 13 août 1841, au nom d'une commission spéciale / |c par H. Boulay de La Meurthe. |
250 | |a 2e éd. | ||
260 | |a Paris : |b Vinchon, Imprimeur de la Préfecture du Départment de la Seine, |c 1842. | ||
300 | |a 107 p. ; |c 29 cm. | ||
500 | |a Reproduction of original from Kress Library of Business and Economics, Harvard University. | ||
500 | |a Goldsmiths'-Kress no. 32730.4. | ||
504 | |a Includes bibliographical references. | ||
510 | 4 | |a OCLC, |c 18249415 | |
533 | |a Electronic reproduction. |b Farmington Hills, Mich. : |c Thomson Gale, |d 2005. |n Available via the World Wide Web. |n Access limited to licensing agreements. |7 s2005 miunns | ||
598 | |a 20-JUN-08 |z 22-SEP-15 | ||
650 | 0 | |a Meat industry and trade |z France |z Paris. | |
650 | 0 | |a Meat industry and trade |x Law and legislation |z France. | |
856 | 4 | 0 | |u http://ezproxy.villanova.edu/login?URL=http://galenet.galegroup.com/servlet/MOME?af=RN&ae=U106155962&srchtp=a&ste=14&q=vill_main |z Full text online |t 0 |
506 | |a Electronic Access Restricted To Villanova University Patrons | ||
710 | 2 | _ | |a Making of the Modern World |
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952 | f | f | |p Default |a Villanova University |b Villanova PA |c Falvey Memorial Library |d World Wide Web |t 0 |h Library of Congress classification |i Electronic Books |n 0 |