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An account of the manner in which potatoes are cultivated and preserved, and the uses to which they are applied in the counties of Lancaster and Chester together with a description of a new variety of the potatoe, peculiarly convenient for forcing in hot-houses and frames /

Bibliographic Details
Main Author: Kirkpatrick, H.
Corporate Author: Making of the Modern World
Format: Online Book
Published: Warrington : Printed by W. Eyres for J. Johnson, London, 1796.
Online Access:Full text online
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Item Description:Erratum at end of text.
Reproduction of original from Kress Library of Business and Economics, Harvard University.
Goldsmiths'-Kress no. 16649.5.
Physical Description:2 p. l., 46 p. ; 19 cm.
Access:Electronic Access Restricted To Villanova University Patrons