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A curious treatise of the nature and quality of chocolate. VVritten in Spanish by Antonio Colmenero, doctor in physicke and chirurgery. And put into English by Don Diego de Vades-forte

Bibliographic Details
Main Author: Colmenero de Ledesma, Antonio.
Corporate Author: Early English Books Online.
Other Authors: Wadsworth, James, 1604-1656?
Format: Online Book
Published: Imprinted at London : By I. Okes, dwelling in Little St. Bartholomewes, 1640.
Series:Early English books online.
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