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The Accomplish'd ladies delight in preserving, physick, beautifying, and cookery. Containing I. The art of preserving, and candying fruits and flowers, and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or excellent re[c]eipts in physick and chirurgery, together with s[o]me rare beautifying waters, to adorn and add l[ov]eliness to the face and body: and also some n[e]w and excellent secrets and experiments in the art of angling. III. The compl[e]at cook's guide, or, directions fo[r] dressing all sorts of flesh, fowl and fish [...] English and French mode, [...]; and the making pyes, [...] with the forms and [...]

Bibliographic Details
Main Author: Woolley, Hannah, fl. 1670.
Corporate Author: Early English Books Online.
Other Authors: T. P., Midgley, Robert, 1655?-1723.
Format: Online Book
Language:English
Published: [S.l. : Printed for Sarah Harris, 1686]
Edition:[Sixth edition]
Series:Early English books online.
Subjects:
Online Access:Online version
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090 |a TX151  |b .W66 1686 
049 |a EAEA 
100 1 |a Woolley, Hannah,  |d fl. 1670. 
245 1 4 |a The Accomplish'd ladies delight in preserving, physick, beautifying, and cookery.  |h [electronic resource] :  |b Containing I. The art of preserving, and candying fruits and flowers, and the making of all sorts of conserves, syrups, and jellies. II. The physical cabinet, or excellent re[c]eipts in physick and chirurgery, together with s[o]me rare beautifying waters, to adorn and add l[ov]eliness to the face and body: and also some n[e]w and excellent secrets and experiments in the art of angling. III. The compl[e]at cook's guide, or, directions fo[r] dressing all sorts of flesh, fowl and fish [...] English and French mode, [...]; and the making pyes, [...] with the forms and [...] 
250 |a [Sixth edition] 
260 |a [S.l. :  |b Printed for Sarah Harris,  |c 1686] 
300 |a [4], 208, [12] p., [2] leaves of plates :  |b ill. 
500 |a Attributed to Woolley by Wing. 
500 |a Dedication signed: T.P. 
500 |a "Licensed. July 14th, 1686. Rob. Midgley"--T.p. verso. 
500 |a Edition statement and imprint suggested by Wing. 
500 |a Includes index ([12] p. at end) 
500 |a Imperfect: p. [1-4] (1st grouping) torn with some loss of text. 
500 |a Reproduction of original in the British Library. 
506 |a Electronic access restricted to Villanova University patrons. 
510 4 |a Wing (2nd ed.)  |c W3272A 
533 |a Electronic reproduction.  |b Ann Arbor, Mich. :  |c UMI,  |d 1999-  |f (Early English books online)  |n Digital version of: (Early English books, 1641-1700 ; 2629:13)  |7 s1999 miun s 
650 0 |a Cooking  |v Early works to 1800. 
650 0 |a Recipes  |v Early works to 1800. 
650 0 |a Therapeutics  |v Early works to 1800. 
650 0 |a Beauty, Personal  |v Early works to 1800. 
700 0 |a T. P. 
700 1 |a Midgley, Robert,  |d 1655?-1723. 
830 0 |a Early English books online. 
856 4 0 |z Online version  |u http://ezproxy.villanova.edu/login?URL=http://gateway.proquest.com/openurl?ctx_ver=Z39.88-2003&res_id=xri:eebo&rft_val_fmt=&rft_id=xri:eebo:image:172433 
710 2 |a Early English Books Online. 
852 0 |b WWW  |h TX151  |i .W66 1686