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El color de las carnes y de las aves

Bibliographic Details
Corporate Author:	United States. Food Safety and Inspection Service
Format:	Government Document Online Book
Language:	Spanish English
Published:	[Washington, D.C.?] : Servicio de Inocuidad e Inspección de los Alimentos, Departmento de Agricultura de los Estados Unidos, 2008.
Edition:	Levemente rev. Enero 2008.
Subjects:	Color of food. Food handling.
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