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An Act to Require the Head of Any Federal Agency to Differentiate between Fats, Oils, and Greases of Animal, Marine, or Vegetable Origin, and Other Oils and Greases, in Issuing Certain Regulations, and for Other Purposes.

Bibliographic Details
Corporate Author: United States, (Author)
Format: Government Document Online Book
Language:English
Published: [Washington, D.C.] : [U.S. Government Printing Office], [1995]
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Online Access:ONLINE VERSION
ONLINE VERSION
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