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Imperial intoxication : alcohol and the making of colonial Indochina /

Making liquor isn't rocket science: some raw materials, a stove, and a few jury-rigged pots are all that's really needed. So when the colonial regime in turn-of-the-century French Indochina banned homemade rice liquor, replacing it with heavily taxed, tasteless alcohol from French-owned fa...

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Bibliographic Details
Main Author: Sasges, Gerard, (Author)
Format: Online Book
Language:English
Published: Honolulu : University of Hawaiʻi Press, [2017]
Series:Southeast Asia--politics, meaning, memory.
Subjects:
Online Access:Online version
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