Research progress on forage production, processing and utilization in China /
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Research progress on forage production, processing and utilization in China /

This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production. The main focus of this monograph is the progress of forage science...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Yang, Fuyu (Editor), Guo, Xusheng (Editor), Ni, Kuikui (Editor)
Format: Online Book
Language:English
Published: Singapore : [China] : Springer ; China Agricultural Science & Technology Press Ltd., [2022]
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Access:Online version
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