Nutritional quality management of forages in the Himalayan Region /
The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding. Provides a comprehensive discussion on the prospects of Himalayan forages. Collates findings and data based on more than...
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Format: | Online Book |
Language: | English |
Published: |
Singapore :
Springer,
2022.
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Subjects: | |
Access: | Online version |
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