Greenhouse tomatoes change the dynamics of the North American fresh tomato industry
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Greenhouse tomatoes change the dynamics of the North American fresh tomato industry

Examines the greenhouse tomatoes industry and its effects on the fresh tomatoes industry in North America.

Bibliographic Details
Main Author: Cook, Roberta L.
Corporate Author: United States. Dept. of Agriculture. Economic Research Service
Other Authors: Calvin, Linda
Format: Government Document Online Book
Language:English
Published: [Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2005]
Series:Economic research report (United States. Dept. of Agriculture. Economic Research Service) ; no. 3.
Subjects:
Access:ONLINE VERSION
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035 |a (OCoLC)62780825 
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049 |a WWW 
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086 0 |a A 93.73:2 
100 1 |a Cook, Roberta L. 
245 1 0 |a Greenhouse tomatoes change the dynamics of the North American fresh tomato industry  |h [electronic resource] /  |c Roberta Cook and Linda Calvin. 
246 1 |i At head of title:  |a Electronic report from the Economic Research Service 
260 |a [Washington, D.C.] :  |b U.S. Dept. of Agriculture, Economic Research Service,  |c [2005] 
300 |a v, 81 p. :  |b digital, PDF file. 
490 1 |a Economic research report ;  |v no. 2 
538 |a Mode of access: Internet from USDA web site. Address as of 12/15/05: http://www.ers.usda.gov/publications/err2/err2.pdf; current access available via PURL. 
500 |a Title from title screen (viewed on Dec. 15, 2005). 
500 |a "April 2005." 
520 |a Examines the greenhouse tomatoes industry and its effects on the fresh tomatoes industry in North America. 
504 |a Includes bibliographical references. 
598 |a 07-FEB-06 
650 0 |a Tomato industry  |z North America. 
650 0 |a Greenhouse plants  |x Economic aspects  |z North America. 
700 1 |a Calvin, Linda. 
710 1 |a United States.  |b Dept. of Agriculture.  |b Economic Research Service. 
830 0 |a Economic research report (United States. Dept. of Agriculture. Economic Research Service) ;  |v no. 3. 
856 4 0 |u http://purl.access.gpo.gov/GPO/LPS65190  |z ONLINE VERSION  |t 0 
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