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Faits et observations sur la fabrication du sucre de betteraves et sur la distillation des mélasses

Bibliographic Details
Main Author:	Mathieu de Dombasle, C. J. A. (Christophe Joseph Alexandre), 1777-1843
Corporate Author:	Making of the Modern World
Format:	Online Book
Language:	French
Published:	Paris : Chez Madame Huzard, imprimeur-libraire, 1822.
Edition:	10e éd.
Subjects:	Beet sugar. Sugar > Manufacture and refining. Molasses. Sugar beet industry > France.
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Description
Item Description:	Reproduction of original from Widener Library, Harvard University. Goldsmiths'-Kress no. 23498.9.
Physical Description:	241 p., [1] folded leaf of plates.
Bibliography:	Includes bibliographical references.
Access:	Electronic Access Restricted To Villanova University Patrons

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